Recently I was sent a bundle of goodies from Plant Pops. If you follow @thebeautifulbluebird on Instagram, you might already know I’m on a mission to lose weight so when I saw that a whole bag of Plant Pops is under 99 calories I was intrigued – could this finally…
In celebration of Burns Night on the 25th of January, I had the opportunity to sample a selection of award-winning ‘field to fork’ vegetable dishes from Mash Direct. The range includes Burns Bites, Mashed Potato and Mashed Turnip and that quintessential Burns Night favourite, Neeps & Tatties. The best part…
You may remember a post I wrote a few months ago (available to read here) about my wonderful stay at The Four Seasons Hotel (St. Fillans, Perthshire, PH6 2NF); one of the best-kept secrets in The Trossachs National Park. The hotel sits with one of the most dreamy views in Scotland, 7 miles…
I do love my kitchen gadgets, so I was in my element when I was recently sent the Easiyo Yogurt Maker along with two packets from their new Greek Style collection. You might have seen my unboxing on my Instagram stories over the weekend, if not you can rewatch them…
Last weekend, Ross and I were kindly invited to Hotel Colessio (33 Spittal St FK8 1DX) in Stirling to try their lunch menu. I have to admit, I haven’t visited Stirling in years, not since my best friend attended university there, however, we had a lovely day and some much-needed…
Over the weekend I was kindly invited for lunch at Daisy Tasker (3 Lower Dens Mill; Constable Street; DD4 6AD) a bar and bistro situated within Hotel Indigo Dundee, a stunning boutique hotel which was formally an old jute mill. Upon arrival, I was surprised at how central the restaurant…
